Zucchini Oven Omelet
| Yield: | 4 Servings |
| Categories: | Oven, Main Dishes |
| 2 | c | Chopped zucchini |
| 1/4 | c | Chopped green bell pepper |
| 1/4 | c | Cooking oil |
| 6 | Eggs, lightly beaten | |
| 2 | tb | Grated parmesan cheese |
| 1 | tb | Light cream |
| 1 | tb | Butter or margarine, melted |
| 1/2 | ts | Salt |
| 1/8 | ts | Pepper |
| 1/2 | c | Shredded cheddar cheese |
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