Baked Bean Creole
| Yield: | 4 Servings |
| Categories: | Main Dishes, Vegetarian |
| 1 | lg | Onion, chopped |
| 1 | Garlic clove, crushed | |
| Oil for frying | ||
| 2 | Green bell peppers, diced | |
| 3 | Celery stalks, sliced | |
| 2 | tb | Flour |
| 1 | cn | Tomatoes |
| 1 | cn | Tomato paste |
| 1 | pn | Basil |
| 1 | pn | Rosemary |
| 2 | c | Cooked beans of your choice |
| 1/2 | c | Breadcrumbs |
| Water |
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