Category: Vegetarian

Mexican Pepper Casserole

Tofu-Noodle-Poppy Seed Casserole (Lacto)

Chickpea Flour and Green Onion Pancakes

Soy "Sauerbraten"

Crepes - Sweetcorn Mushroom Filling /cheese Sauce [D]

James' Aubergine and Anchovy Pasta

Black Bean Soup - Graham Kerr's Smart Cooking

Japanese Winter Vegetable Stew with Miso -Ww

Pebya Kha-O (Tofu and Turnip Saute)

Coffee-Flavored Pudding

Mock Chicken (Buddhist)

Pot Pie with Greens

Pseftokeftedes Santorini

Broccoli Amandine

Medallions of Beef Oregon Blue From Timberline Lodge

Malaysian Hot Noodles with Tofu

An Excellent Veggieburger

Mushroom Barley Burgers (Oaks)

Chinese Cabbage and Bean Curd Soup with Mushrooms <t>

Glazed Cauliflower with Ginger

Senegalese Vegetable Mafe

Spicy Adzuki Bean Stew with Spinach <t>

Spinach Lasagna (Popeye's)

Fruit Stuffed Cabbage

Vegiburgers in Pita Bread

Bean Pasta Primavera

Dan's Vegetarian Spaghetti Sauce

Baked Lentil and Vegetable Stew

Basic Vegetarian Tomato Sauce

Garden-Style Tortellini

Garlic Cheese Potato Chips

Asparagus Guacamole

Sassy Jack Cheese Bites

Samoosi Yirakot (Stuffed Vegetable Turnovers)

Sizzling Goat Cheese Salad

Pine Nut and Anise Cake with Blood Orange Compote

Sweet Pea Risotto with Saffron

Big, Bold Noodle Soup

Catalan Potato Lima Soup

7-Grain Vegetable Soup

Basil Cheese Torta with Red Bell Pepper Strips and Pine Nuts

Basil Potato Soup

Bowtie Pasta with Creamy Cilantro Pesto

Brushcetta with Sun-Dried Tomatoes and Capers

Dairy Free Chocolate Cake with Raspberries