Baked Potatoes with Creamy Cucumber Sauce

Yield:	8 Servings
Categories:	Vegetarian, Vegetables

32	oz	Yogurt; * See Note
2		Cucumbers; Peeled & Grated
6		Cloves Garlic
1	ts	Dried Dill Weed
		Salt; To Taste
		Pepper; To Taste
8		Potatoes; Baked

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