Beans 'n' Rice Cha Cha Cha
| Yield: | 6 Servings |
| Categories: | Vegetarian, Vegetables |
| INGREDIENTS | ||
| 2 | tb | Olive oil |
| 2 | lg | Cloves garlic, minced |
| 1 | c | Sliced onion |
| 1 | c | Peeled, sliced celery |
| 1 | c | Sliced carrots |
| 1 | ts | Chili powder |
| 1/4 | c | Canned diced green chiles |
| 2 | c | Sliced mushrooms |
| 2 | c | Cooked basic black beans |
| (see following recipe) | ||
| 1/2 | c | Reserve bean stock |
| 2 | tb | Chopped cilantro |
| Salt and pepper to taste | ||
| 3 | c | Cooked brown rice |
| BASIC BEANS | ||
| 1 | lb | Dried beans (black, navy, |
| Pinto, haricot, etc) | ||
| 1/4 | Onion, roughly sliced | |
| 1 | tb | Lemon juice |
| 2 | ts | Salt or to taste |
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