Black Beans with Fresh Plums and Bell Peppers
| Yield: | 4 Servings |
| Categories: | Vegetarian, Vegan, Main Dishes, Fruits |
| 4 | md | Plums, purple |
| 1 1/2 | tb | Butter, unsalted OR |
| 1 1/2 | tb | Corn oil |
| 1 | lg | Onion; chopped |
| 1 | lg | Bell pepper, red; seeded |
| DIVIDER | --and chopped | |
| 1 | lg | Bell pepper, yellow; seeded |
| DIVIDER | --and chopped | |
| 2 | Garlic cloves; crushed and | |
| DIVIDER | --minced | |
| 2 | Cloves, whole | |
| 2 | ts | Cumin, ground |
| 1/2 | c | Cilantro, fresh; minced |
| 2 | ts | Lemon juice, fresh |
| 1 | ts | Honey, light (or substitute) |
| 2 | c | Beans, black; cooked,drained |
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