Broccoflower Stir-Fry
| Yield: | 8 Servings |
| Categories: | Vegetarian, Ethnic, Vegan, Main Dishes |
| 2 | tb | Olive oil |
| 2 | tb | Gingerroot; peeled, chopped |
| 2 | tb | Shallots; peeled, chopped |
| 1 | ts | Garlic; minced |
| 1/2 | Bell pepper, red; seeded, | |
| DIVIDER | --chopped | |
| 1/2 | Bell pepper, yellow; seeded, | |
| DIVIDER | --chopped | |
| 1 | lg | Broccoflower bunch; cut into |
| DIVIDER | --bite-sized florets | |
| 2 | tb | Worcestershire sauce |
| Ground pepper |
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