Broccoli Amandine
| Yield: | 4 Servings |
| Categories: | Vegetarian, Vegetables |
| 4 | Idaho potatoes | |
| 3 | tb | Vegetable oil |
| 1 | Onion, chopped | |
| 1 | Garlic clove, mashed | |
| 10 | oz | Pkg frozen broccoli spears |
| 1 1/8 | c | Chicken broth |
| 1 | ts | Vinegar |
| 1 | tb | Cornstarch |
| 1 | tb | Soy sauce |
| 1/3 | c | Toasted slivered almonds |
| 1/2 | c | Chopped pimientos |
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