Broccoli Lasagna
| Yield: | 6 Servings |
| Categories: | Vegetarian, Italian, Pasta, Vegetables, Cheese |
| 12 | oz | Lasagna Noodles -- (wide) |
| 2 | tb | Salad Oil |
| 1 1/2 | ts | Salt |
| 1/4 | ts | Pepper |
| 20 | oz | Frozen Broccoli -- or |
| Spinach | ||
| 2 | c | To 3 Cups Tomato Sauce |
| 1 | lb | Creamed Cottage Cheese |
| 1/4 | c | Sour Cream |
| 12 | oz | Mozzarella Cheese -- grated |
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