Brussel Sprouts Pasta
| Yield: | 1 Servings |
| Categories: | Vegetarian, Pasta, Eggs, Vegetables |
| 3 | c | Brussel Sprouts |
| 1 | c | Chopped leeks |
| 1/2 | c | Chopped sweet red peppers |
| 2 | tb | Butter |
| 2 | tb | Safflower oil |
| 1 | tb | Soy sauce |
| 1/2 | c | Parsley |
| 1 | c | Grated cheddar cheese |
Advertisement
