Bulgur Pilaf, Kavurma Fashion
| Yield: | 4 Servings |
| Categories: | Main Dishes, Turkish |
| 6 | tb | Butter |
| 1 | md | Onion, finely chopped |
| 1/4 | c | Serrano chiles, seeded and chopped |
| 1 1/4 | c | Bulgur, coarse grade |
| 2 | tb | Bulgur, coarse grade |
| Salt | ||
| 2 | c | Beef or chicken stock, boiling |
| Mint |
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