Calabaza Soup
| Yield: | 6 Servings |
| Categories: | Soups, Vegetarian, Caribbean |
| 1 1/2 | lb | Calabaza squash, peeled & |
| DIVIDER | -- seeded | |
| 1 | Green bell pepper, chopped | |
| 1 | Garlic clove, pressed | |
| 4 | Scallions, minced | |
| 6 | Thyme leaves | |
| 4 | Whole allspice, crushed | |
| 1 | ts | Cumin |
| 1 | ts | Fenugreek |
| 1 | lg | Ripe tomato, peeled & |
| DIVIDER | -- chopped | |
| 1 | c | Coconut milk |
| Salt & pepper | ||
| Chili pepper, to taste |
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