Chestnut, Walnut and Red Wine Loaf
| Yield: | 8 Servings |
| Categories: | Main Dishes, Christmas, Vegetarian |
| 1 | oz | Margarine |
| 1 | Onion, peeled & chopped | |
| 1 | Celery stalk, finely chopped | |
| 4 | Garlic cloves, crushed | |
| 12 | oz | Roughly mashed fresh |
| DIVIDER | -- chestnuts | |
| 12 | oz | Cashew nuts, grated |
| 4 | oz | Walnuts, grated |
| 1/2 | c | Red wine or stock |
| 3 | tb | Chopped fresh parsley |
| 1 | tb | Brandy or lemon juice |
| 1/2 | ts | Hungarian paprika |
| 1/2 | ts | Thyme |
| 1/2 | ts | Basil |
| Salt & pepper | ||
| GARNISH | ||
| Tomato slices | ||
| Lemon slices | ||
| Parsley sprigs |
Advertisement
