Chicken Fajitas Grande
| Yield: | 1 Servings |
| Categories: | Mexico, Poultry |
| INGREDIENTS | ||
| 2 | lb | Boneless chicken breasts |
| 1 | Green pepper cut into 1/4 inch strips | |
| Marinade | ||
| 2 | Or 3 cloves garlic, minced | |
| 1/3 | c | Worcestershire sauce |
| 1 | ts | Liquid smoke |
| 1/4 | ts | Black pepper. |
| 1/4 | ts | Thyme |
| 3 | tb | Lime juice |
| Chopped fresh cilantro | ||
| Sour cream | ||
| Guacamole | ||
| DIRECTIONS | ||
| 1 | Yellow onion separated into rings | |
| 1 | ts | Cumin |
| 1/4 | c | Soy sauce |
| 2 | ts | Vegetable oil |
| 1/4 | ts | Oregano |
| 1/4 | ts | Cayenne |
| 1 | Shot Tequila | |
| Shredded cheddar & jack cheese | ||
| Salsa |
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