Corn Salad
| Yield: | 6 Servings |
| Categories: | Salads, Vegetarian |
| 6 | Ears corn | |
| 1/4 | c | Canola oil |
| 2 | tb | Red wine vinegar |
| 1/4 | ts | Tabasco sauce |
| 1 | tb | Dijon mustard |
| 1 | ts | Salt |
| 1/2 | ts | Sugar |
| 6 | Leaves red lea |
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| Yield: | 6 Servings |
| Categories: | Salads, Vegetarian |
| 6 | Ears corn | |
| 1/4 | c | Canola oil |
| 2 | tb | Red wine vinegar |
| 1/4 | ts | Tabasco sauce |
| 1 | tb | Dijon mustard |
| 1 | ts | Salt |
| 1/2 | ts | Sugar |
| 6 | Leaves red lea |