Cornish Hens with Corn-Chorizo Stuffing
| Yield: | 8 Servings |
| Categories: | Entrees, Poultry |
| 1 | ts | Oil |
| 4 | Cornish hens; skinless | |
| 1 | tb | Ancho chili powder |
| 3 1/4 | oz | Chorizo; diced |
| 2 | tb | Defatted chicken broth |
| 2 | c | Defatted chicken broth |
| 6 | Cloves garlic; diced | |
| 1/4 | c | Celery; diced |
| 1 | md | Onion; diced |
| 4 | c | Carrot; diced |
| 1 | Poblano chili pepper; core | |
| 3 | ts | Chopped herbs (thyme, sage, cilantro) |
| 6 1/2 | c | Cornbread; crumbled |
| Freshly ground black pepper |
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