Creamy Garlic Soup
| Yield: | 6 Servings |
| Categories: | Soups, Vegetarian, Kump |
| 1 | Head of garlic cloves separated, unpeeled | |
| 2 | qt | Water |
| 2 | ts | Salt |
| 1 | pn | Pepper |
| 2 | Cloves | |
| 1/4 | ts | Thyme |
| 1/2 | Bay leaf | |
| 4 | Parsley sprigs | |
| 3 | tb | Olive oil |
| 3 | Egg yolks | |
| 4 | tb | Olive oil |
| French bread rounds, toasted | ||
| 1 | c | Grated Swiss or Parmesan |
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