Creamy Pork and Apples W Cornmeal Biscuits
| Yield: | 6 Servings |
| Categories: | Meats, Entrees, Fruits, Pork, Crock |
| 1 | sm | Onion, finely chopped |
| 3 | Garlic cloves, minced | |
| 2 | lg | Apples, tart green, peeled, cored and sliced |
| 2 | ts | Sugar |
| 2 | ts | Dry sage |
| 1/4 | ts | White pepper |
| 1/4 | ts | Ground nutmeg |
| 2 1/2 | lb | Pork, boneless fresh leg, trimmed & cubed 1" |
| 3 | tb | Flour |
| 1/2 | c | Dry white wine |
| 1 1/2 | tb | Cornstarch |
| 1/3 | c | Whipping cream |
| CORNMEAL-YOGURT BISCUITS | ||
| 1 1/2 | c | Flour |
| 1/2 | c | Yellow cornmeal |
| 1 | tb | Baking powder |
| 1 | ts | Sugar |
| 1/2 | ts | Salt |
| 1/3 | c | Cold butter/margarine |
| 3/4 | c | Plain nonfat yogurt |
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