Curried Chick Pea Casserole
| Yield: | 6 Servings |
| Categories: | Vegan, Vegetarian, Casseroles |
| 1 | tb | Vegetable oil |
| 1 1/2 | c | Onions; chopped |
| 2 | Garlic cloves; finely chopped | |
| 1 | Bay leaf | |
| 1 1/2 | c | Rice, brown; cooked |
| 1 1/2 | c | Corn, cream-style, vegan |
| 1 | lb | Chick peas; rinced, drained |
| 2 | ts | Curry powder |
| 1/2 | ts | Turmeric |
| 1/2 | ts | Cumin |
| 1/4 | c | ;water |
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