Deep-Fried Tofu with Peanut Sauce
| Yield: | 6 Servings |
| Categories: | Appetizers, Vegetarian, Snacks, Tofu, Thai |
| 1 | lb | Tofu, pressed |
| 2 | Garlic cloves, chopped | |
| 1 | Cilantro root, chopped | |
| 3 | Dried red chilies, soaked & | |
| DIVIDER | -- chopped, seeded | |
| 1/2 | ts | Salt |
| 3/4 | c | Rice vinegar |
| 1/4 | c | Sugar |
| 1/2 | c | Peanuts, finely chopped |
| 2 | c | Peanut -=OR=- vegetable oil |
| GARNISH | ||
| 2 | ts | Cilantro leaves, chopped |
| 2 | ts | Red pepper flakes |
Advertisement