Deep-Fried Tofu with Peanut Sauce
| Yield: | 6 Servings |
| Categories: | Vegetarian, Thai |
| 2 | x | 297g packets tofu, drained |
| Oil for deep-frying | ||
| PEANUT SAUCE | ||
| 1 | Fresh coriander root, finely chopped | |
| 1 | sm | Fresh red chilli, finely chopped |
| 2 | Cloves garlic, crushed | |
| 1 | tb | Sugar |
| 2 | tb | Rice vinegar |
| 1/3 | c | Smooth peanut buffer |
| 1/4 | c | Coconut milk |
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