Deep Fried Egg, French Beans And Tomato Salad

Yield: 2 servings
Categories: Modern, British
Half clove garlic
2Poached eggs
1tsDijon mustard
Flour; egg and breadcrumbs
; for breadcrumbing
2tbCreme fraiche
1tbRed wine vinegar
125gCooked french beans; (4oz)
2Tomatoes; peeled, seeded and
; cut into strips
Good olive oil
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