Double Chocolate Muffins
| Yield: | 12 servings |
| Categories: | Vegetarian |
| 1 1/2 | c | Unbleached white flour |
| 1/2 | c | Soy flour |
| 1 | c | Brown sugar |
| 1/3 | c | Unsweetened cocoa powder |
| 1 | tb | Baking powder |
| 1 | ts | Baking soda |
| 1 | ts | Salt |
| 1 | c | Chocolate soy milk |
| 1/2 | c | Plain soy yogurt |
| 2 | tb | Vegetable oil |
| 1 | ts | Vanilla |
| 1/2 | c | Sliced almonds; (optional) |
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