Edith's Dairy Mushroom Barley Soup
| 3 | tb | Butter |
| 1 1/2 | c | Onions; chopped |
| 1 | c | Carrots; chopped |
| 1 | c | Celery; chopped |
| 2 | ts | Garlic; minced |
| 1 | lb | Mushrooms; sliced |
| 3 | qt | Vegetable stock |
| 1 | ts | Salt |
| 1 | ts | Pepper |
| 1/4 | ts | Nutmeg |
| 1 | ts | Thyme |
| 1 | c | Barley |
| 2 | tb | Dill; chopped |
| 2 | tb | Parsley; chopped |
