Category: Jewish

Tender Beef Brisket with Onions

Edith's Dairy Mushroom Barley Soup

Ed Brown's Horseradish-Crusted Bass with Borscht Broth

Chicken Soup with Matzo Balls

Creamy Broccoli-Noodle Kugel

Passover Banana Cake

Lacy Potato Pancakes (Latkes)

Herring in Wine and Sour Cream

Chilled Chilied Chicken Wings

Chocolate Peanut Butter Pie

Cinnamon Hot Apple Sauce for Blintzes

Citrus Soup Frappe

Doughnuts ("Sufganiot")

Eggplant Matzo Mina

Chopped Chicken Liver Appetizer

Tagine of Chicken with Prunes and Almonds

Potato Pancakes (Latkes My Way)

Manfred Loeb's Six-Braided Challah

Miriam Steinberg's Stuffed Cabbage with Cranberry Sauce

Pumpkin Date Nut Bread

Parosa From Israel (Via Greece)

Sephardic Spinach Turnovers (Borekas)

Henny Youngman's Cheese Blintzes

Indian Carrot Curry (Gadjar Kari)

Falafel Filling

Israeli Chocolate-Coated Orange Peels

Leek and Meat Patties

Elaine's Potato Latkes

Farfel Nut Thins

Grandma Ida's Challah

Haman's Ears (Humen Taschen)

Holiday Challah

Indian Carrot Curry (Gadjar Kari)

Lois's Rye Bread

Sambusak (Sephardic Stuffed Pastries)

Kartofelnyie Kotlety (Meat Stuffed Potato Lat

Stuffed Cabbage (Prakas)

Mushroom-Barley Soup

Lemon-Hazelnut Torte