Eggplant and Buckwheat Patties
| Yield: | 6 Servings |
| Categories: | Vegetarian, Healthy, Main Dishes, Grains |
| 1 | md | Eggplant -- peeled and |
| Cubed | ||
| 2 | Cloves garlic -- minced | |
| Juice of 1 lemon | ||
| Grated rind of 1 lemon | ||
| 2 | tb | Olive oil |
| 1 | tb | Butter |
| 1 | lg | Onion -- minced |
| 2 | c | Buckwheat groats -- cooked |
| Fine | ||
| 2 | tb | Celery leaves -- minced |
| 1/4 | ts | Pepper |
| 1 | tb | Fresh parsley -- minced |
| 1 | Egg -- beaten | |
| 1 | tb | Buckwheat flour |
| Or more, if needed | ||
| 2 | tb | Corn oil -- for frying |
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