Eggs in Mourning
| Yield: | 2 servings |
| Categories: | Modern, British |
| 125 | ml | Red wine; (4fl oz) |
| 125 | ml | Veal stock; (4fl oz) |
| 1 | Sprig thyme | |
| 2 | tb | Cooked lardons |
| 6 | Cooked small button mushrooms | |
| 6 | Cooked small button onions | |
| 2 | tb | Butter |
| Splash of white wine vinegar | ||
| 2 | Fresh organic eggs | |
| 2 | Thin slices baguette; fried as croutons |
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