Fast&fit: Balsamic Chicken and Roasted Vegetables
| Yield: | 4 Servings |
| Categories: | Poultry, Main Dishes, Mediterranean |
| 4 | Plum tomatoes | |
| 12 | Mushrooms | |
| 3 | tb | Parmesan, freshly grated |
| 4 | Chicken breasts, skinned | |
| Salt | ||
| Pepper | ||
| SAUCE | ||
| 1/3 | c | Balsamic vinegar |
| 1/3 | c | Tomato juice |
| 3 | tb | Olive oil |
| 2 | tb | Fresh thyme, chopped, or 2 ts dried |
| 2 | tb | Dijon mustard |
| 1 | tb | Granulated sugar |
| 2 | Garlic cloves, minced |
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