Firinda Pilav (Rice Pie)

Yield:	8 Servings
Categories:	Turkish, Pies

2	c	Fresh squeezed tomato juice
1	c	Lamb or beef broth
1/4	c	Butter
		Salt
1	c	Long-grain rice
1	cn	Green peas, drained (8.5 oz)
1	cn	Sliced carrots, drained (8 oz)
1	pk	Puff pastry sheets (17 oz)
1		Egg yolk, beaten

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