Fresh Mushroom Soup

Yield:	2 Servings
Categories:	Soups, Vegetarian

2	tb	Butter
1/2	lb	Fresh mushrooms, sliced
1/2	c	Finely chopped onion
1/2	ts	Vegetable seasoning
1	tb	Arrowroot powder
2	c	Skim milk
1		Cube bouillon

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