Garbanzo and Carrot Salad

Yield: 4 Servings
Categories: Vegan, Vegetarian, Salads
15ozGarbanzo beans, Eden organic drained
1mdCarrot; cut into matchstick pieces
1/4cCilantro or parsley; finely chopped
2tbSesame seeds; lightly toasted
1Garlic clove; pressed
2Onions, green; finely chopped
2tbTahini, mixed with 1 T water
1tsVinegar, ume plum, Eden
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