Garlicky Shrimp From a Tapas Bar
| Yield: | 4 Servings |
| Categories: | Seafood, Mediterranean |
| 1 | lb | Large shrimp in their shells PLUS |
| 1/2 | lb | Large shrimp; if desired |
| 8 | md | Garlic cloves; chopped |
| 1 | lg | Pinch hot pepper flakes |
| 1 | Lemon | |
| 4 | tb | Olive oil |
| Salt; to taste | ||
| 2 | tb | Chopped Italian parsley |
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