Grandma Ida's Challah

Yield:	2 Servings
Categories:	Jewish, Breads

6	c	FLOUR (approx)
1	pk	YEAST, DRY
1		EGG; WELL-BEATEN
1/2	c	OIL
1/2	c	SUGAR
1	ts	SALT; HEAPING
1 1/3	c	WATER; LUKEWARM
		RAISINS, OPTIONAL

Advertisement