Hamantaschen
| Yield: | 5 Servings |
| Categories: | Jewish |
| 2/3 | c | Butter, softened |
| 1 | c | Granulated sugar |
| 3 | tb | Liquid honey |
| 1 | ts | Vanilla |
| 3 | Eggs | |
| 3 | c | All purpose flour |
| 1 | ts | Baking powder |
| FILLING: | ||
| 2 | c | Pitted prunes |
| 1 | c | Raisins |
| 1/2 | c | Walnuts |
| 1 | ts | Grated lemon rind |
| 1/4 | c | Lemon juice |
| 2 | tb | Granulated sugar |
| 1 | Egg, lightly beaten |
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