Harvest Pea Soup with Fennel
| Yield: | 10 Servings |
| Categories: | Vegetarian, Soups |
| 8 | c | Water |
| 1/2 | c | Dried split peas |
| 4 | c | Chopped fennel bulb |
| 1 | c | Celery chopped |
| 2 | tb | Shallots, minced |
| 2 | tb | Vegetable stock |
| 1 | tb | Basil (Fresh) minced |
| 4 | md | Potatoes, diced |
| 2 | c | Peas |
| 2 | tb | Parsley, minced |
| Fennel Sprigs (Garnish) |
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