Homemade Summer Sausage
| Yield: | 1 Servings |
| Categories: | Entrees, Main Dishes |
| 2 | lb | Ground chuck |
| 2 | tb | Morton's quick curing salt |
| 1/2 | ts | Onion powder |
| 1/2 | ts | Garlic powder |
| 1 1/2 | tb | Liquid smoke flavoring |
| 1 | c | Water |
| 1 | ts | Mustard seed |
| 1 | ts | Crushed peppercorns |
| (optional) |
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