Hummus [Chilehead Version]
| Yield: | 1 Servings |
| Categories: | Sauces, Vegetarian, Side dishes |
| PART A | ||
| 2 | c | Cooked or canned garbanzo beans (chickpeas) |
| 1/2 | c | Tahini (sesame butter) |
| Cayene or hab powder to taste | ||
| 3 | tb | Lemon juice |
| 1/4 | c | Plain yogurt |
| PART B | ||
| 1 | tb | Sliced green onions |
| 1/4 | Tsp. ground cumin (up to 1/2) | |
| 2 | Cloves garlic, quartered, | |
| DIVIDER | --or- | |
| 1/4 | ts | Garlic powder |
| 1/4 | ts | Salt |
| Freshly ground pepper to taste | ||
| 2 | tb | Finely minced parsley |
Advertisement