Indonesian "Fried" Noodles
| Yield: | 6 Servings |
| Categories: | Vegetarian, Main Dishes, Side dishes, Low-Fat, Indonesian |
| 1 | lb | Uncooked soba noodles |
| 3 | tb | Low-sodium soy sauce |
| 1 | tb | Brown sugar |
| 2 | ts | Crushed red pepper flakes |
| 1 | c | Finely chopped onions |
| 1 | tb | Minced garlic |
| 1 | tb | Peeled & grated gingerroot |
| 1 | c | Snow peas |
| 6 | Scallions, chopped | |
| 1 | ts | Grated lime peel |
| 1 | c | Mung bean sprouts |
| 8 | oz | Firm tofu |
| DIVIDER | -- cut into 1/2-inch cubes | |
| 1 | tb | Fresh lime juice |
| 1/4 | c | Chopped fresh cilantro |
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