Jeremy Rifkin's Black Bean Soup
| Yield: | 8 Servings |
| Categories: | Vegan, Vegetarian, Soups |
| 2 | c | Black beans |
| 4 | md | Onions; coarsely chopped |
| Peanut oil | ||
| 1 | lg | Green pepper; chopped |
| 4 | lg | Garlic cloves; finely |
| DIVIDER | --chopped | |
| 1 | ts | Cumin |
| 1 | ts | Oregano |
| 1/2 | ts | Dried mustard |
| 2 | c | Tomatoes, fresh; peeled, |
| DIVIDER | --chopped for use OR | |
| 1 1/2 | c | Tomatoes, canned |
| Juice of 1 lemon | ||
| Salt and pepper to taste |
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