Layered Rice Casserole
| Yield: | 8 Servings |
| Categories: | Vegan, Vegetarian, Main Dishes |
| 5 | c | Brown rice; cooked |
| 1 | c | White beans; cooked |
| 2 | c | Corn kernels, frozen |
| 2 | c | Tomatoes, canned; broken up |
| 1 | Onion; chopped | |
| 2 | Garlic cloves; crushed | |
| 1 | tb | Tamari, low sodium |
| 1 | ts | Thyme |
| 6 | oz | Tomato paste |
| 1/3 | c | Vegetable broth |
| Paprika |
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