Lentil-Walnut Burgers
| Yield: | 6 Servings |
| Categories: | Vegetarian |
| 3/4 | c | Dry lentils |
| 1 1/2 | c | Water |
| 2 | ts | Cider vinegar |
| 1 | tb | Butter |
| 1 | c | Onion; finely minced |
| 2 | Garlic cloves; crushed | |
| 10 | lg | Mushrooms; minced |
| 1/2 | c | Walnuts; finely minced |
| 1 | sm | Celery stalk; finely minced |
| 1 | ts | Salt |
| Freshly ground black pepper | ||
| 1/2 | ts | Dry mustard |
| 1 | tb | Dry sherry |
| 1/2 | c | Raw wheat germ |
Advertisement