Lentil Loaf
| Yield: | 4 Servings |
| Categories: | Meats, Vegetarian |
| 1 | c | Lentils cooked |
| 1 | md | Onion, peeled and sliced |
| 1 | Tomato, diced | |
| 1 1/2 | c | Bread crumbs |
| 1 | tb | Grated Parmesan (fresh |
| Please!) | ||
| 1/2 | c | Milk |
| 1 | tb | Corn or peanut oil |
| 1/4 | ts | Garlic powder |
| 1 | ts | Salt |
Advertisement