Lentil, Rice, and Prune Pilaf
| Yield: | 4 Servings |
| Categories: | Main Courses, Vegetarian |
| 1 | c | Brown rice |
| 2 | c | Water |
| 1/2 | ts | Salt |
| 1 | c | Lentils |
| 4 | c | Water |
| 1/2 | ts | Salt |
| 2 | c | Prunes |
| 2 | c | Water |
| 1 | tb | Honey |
| 3 | tb | Lemon juice |
| 1 | Stick cinnamon | |
| 3 | Cloves | |
| 1/2 | ts | Salt |
| 3 | tb | Butter |
| 1/4 | ts | Dried mint |
| 1/8 | ts | Tarragon |
Advertisement