Lima Bean, Leek and Corn Chowder
| Yield: | 6 Servings |
| Categories: | Vegetarian, Soups, Vegan |
| BEANS | ||
| 2 | c | Dry lima beans; soaked 2 to 4 hours |
| 4 | c | ;water |
| 1 | Sprig fresh rosemary OR | |
| 1/4 | ts | Dried rosemary |
| STOCK | ||
| 3 | md | Leeks |
| 8 | c | ;water |
| 5 | Ears of corn (4 to 5 cups corn kernels) | |
| Sprig fresh rosemary OR | ||
| 1/4 | ts | Dried rosemary |
| 3 | tb | White miso or salt to taste |
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