Matzoh Balls

Yield:	6 Servings
Categories:	Jewish, Breads

4	lg	Eggs
1	ts	Salt
1/2	ts	Freshly ground white pepper
1/2	ts	Ground ginger
1/3	c	Vegetable oil
1/2	c	Water
1 1/4	c	Matzo Meal
1/4	ts	Baking powder
1	qt	Chicken stock

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