Meatballs Filled with Spices and Nuts [Icli Kofte]
| Yield: | 1 Servings |
| Categories: | Turkish, Meats, Lamb |
| 500 | Gr fine bulgur | |
| 250 | Gr Fatty ground meat | |
| 250 | Gr minced mutton (not | |
| Fatty) | ||
| 3/16 | tb | Red pepper |
| 3/16 | tb | Cumin |
| 1 | bn | Parsley |
| 2 | tb | Margarine |
| 2 | Onions | |
| 500 | Gr pine nuts | |
| 50 | Gr currants | |
| 100 | Gr walnuts (pounded) | |
| Salt | ||
| Black pepper |
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