Michelle Howe's Passover Rhubarb Cobbler
| Yield: | 8 Servings |
| Categories: | Jewish |
| 1 3/4 | c | Sugar |
| 1/4 | c | Quick-cooking tapioca |
| 4 | c | Rhubarb pieces,1/2" |
| 1 | c | Unsweetened raspberries |
| 2 | tb | Lemon juice |
| 1 | c | Matzo meal |
| 1/2 | c | Margarine or butter |
| 1/8 | ts | Ground nutmeg |
| Raspberry or lemon sorbet |
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