Millet Loaf
| Yield: | 6 Servings |
| Categories: | Vegetarian, Grains, Low-Calorie, Low-Fat |
| 3 | c | Millet |
| 6 | c | Water |
| 1 | ts | Oil |
| 3 | Onions; diced | |
| 2 | Green bell peppers; diced | |
| 2 | Celery stalks; diced | |
| 4 | Garlic cloves; chopped | |
| 1 | ts | Garlic powder |
| 1/2 | ts | Oregano |
| 1/2 | ts | Basil |
| 1/2 | ts | Salt |
| 2 | tb | Tahini |
| 1/4 | c | Wheat germ |
| 2 | c | Tomato sauce |
| 3 | tb | Nutritional yeast |
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