Minestrone
| Yield: | 6 Servings |
| Categories: | Vegetarian, Diabetic, Slow Cooker, Vegetables, Soups |
| 1/2 | c | Celery; thinly sliced |
| 3/4 | c | (1 lg) Potato; cut 1" pieces |
| 16 | oz | Can Tomatoes; undrained |
| 1/2 | lb | Green Beans;cut in 1" pieces |
| 3 | c | Hot Water; |
| 1 | ts | Basil leaves; |
| 1/2 | c | Carrot; thinly sliced |
| Clove Garlic; minced | ||
| 1 | c | Zucchini; thinly sliced |
| 1/2 | c | Spaghetti; broken |
| 2 | ts | Instant Beef Bouillon powder |
| 1 | tb | Parsley Flakes; |
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