Minestrone Genovese (Vegetable Soup with Pest
| Yield: | 6 Servings |
| Categories: | Soups, Italian, Vegetarian |
| 1 1/3 | c | Dried white kidney beans, |
| DIVIDER | -- soaked | |
| 8 | c | Water |
| 2 | lg | Potatoes, diced |
| 1/2 | lb | Butternut squash, peeled & |
| DIVIDER | -- diced | |
| 3 | lg | Zucchini, chopped finely |
| 1 | Tomato, peeled, seeded & | |
| DIVIDER | -- chopped | |
| 1/3 | lb | Mushrooms, sliced |
| 1 | Carrot, finely chopped | |
| 2 | Celery ribs, finely chopped | |
| 1 | lg | Garlic clove, minced |
| 1 | Yellow onion, finely sliced | |
| 1/3 | c | Olive oil |
| 1 1/2 | ts | Coarse sea salt |
| 1/2 | lb | Tubular pasta |
| 2 | tb | Pesto, see recipe |
| Olive oil |
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